|Not pretty, but tasty. I promise.|
5 MINUTE CHOCOLATE MUG CAKE
4T plain flour
3T chocolate chips (optional)
Splash of vanilla essence (optional)
*Add the dry ingredients to a mug and mix well. A bigger mug is better, as there'll be less overflow when cooking.
*Crack an egg and add it to your mug. Make sure you mix well, making sure not to leave pockets of flour in the corners.
*Pour in the oil and milk, and mix.
*Now is the time to add the chocolate chips if you have them, as well as the vanilla essence.
*Pop your mug into a microwave and zap for 3 minutes on maximum power. Depending on the size of your mug, the cake may rise above the rim and start to look a bit strange. That's ok, it will still be tasty! In the photo above, the mug is ginormous; an ordinary mug will give you a very different looking cake!
*Your mug cake is cooked! Take out of the microwave, and enjoy! After all, you slaved over this! ;)